buffet-catering

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buffet catering menu

Call or Email

925.899.0083 / [email protected]

Between 11am and 6pm Mon-Sat

Closed on Sunday & Monday

*we open up both days for advance orders of $300 or more placed 48 hours in advance

 

lunch packages:

One Entree Lunch Buffet

$11.00 per person

Select 1 Salad / Select 1 Entrees / Select 2 Side Dishes

(excludes steak & fish entrees)

 

Two Entree Buffet Package

$13.00 per person

Select 1 Salad / Select 2 Entrees / Select 2 Side Dishes

 

Two Entrée Lunch + Tapas

$17.00 per person

Select 2 Tapas / Select 1 Salad / Select 2 Entrees / Select 2 Side Dishes

 

Buffet Sandwich Package

$11.00 per person

*Select 1 Salad / *Select up to 3 sandwich varieties / *Select 1 type of Chips

 

Box Lunch #1  Sandwich & Salad

$11.00 per person

*Select up to 3 sandwich varieties / *Select 1 Salad

*boxes include napkin & utensil

 

Box Lunch #2  Sandwich, Salad & Chips

$12.00 per person

*Select 3 sandwich varieties / *Select 1 Salad / *Select 1 type of Chip

*boxes include napkin & utensil

tapas packages:

"Light" Tapas Party

$12.00 per person

Select a variety of 4 tapas from our menu

"Light" Tapas = a Quantity of 6 pieces per person

 

“Heavy” Tapas Party

$18.00 per person

Select a variety of 6 tapas from our menu

"Heavy" Tapas = a Quantity of 10 pieces per person

 

Tapas by the Dozen

Select from our “Tapas by the Dozen” list to create your own customized Tapas Party and price

dinnerl packages:

Dinner Buffet

$16.00 per person

Select 1 Salad / Select 2 Entrees / Select 2 Side Dishes

 

Dinner Buffet + Tapas

$20.00 per person

Select 2 Tapas / Select 1 Salad / Select 2 Entrees / Select 2 Side Dishes

 

Live Paella Party

$25.00 per person

Select 2 Tapas / Select 1 Salad / Select 2 Paellas

*On Site Chef Fee will apply

 

Cuban Pig Roast

$800 Flat Rate

75 lb Fresh Pig

(serves 30-50 people)

Kale & Cabbage Slaw

Sweet Rolls

Havana Mojo Sauce

*2 weeks advance notice

package add-ons:

Extra Side Dishes (1/2 cup portion)

Sofrito Rice $1.50

Boniato Mash $2

Black Beans $1.50

Queso Fundido $2.50

Corn Sauté $3.50

Twice Fried Plantains $3.50 (3)

 

Chips (per bowl/serves 8-15)

Spicy Yucca $22

Plantain $22

 

Salad (per bowl/serves 15)

Any Salad $3.25/person or $48/bowl

 

Entrees (per 6 oz. portion)

Chicken $4

Pork $4

Steak $5

Beef $4

Vegetarian $5

Seafood $ AQ

cuban taco party:

$10.95 per person

Meat (protein) Options

-Select 2-

Beef Ropa Vieja / Chicken Ropa Vieja / Grilled Chicken Adobo (thighs) Lechon (pulled pork)

Roasted Poblano Pepper-Sweet Potato & Garbanzo Hash (vegetarian)

+$2 for Grilled Skirt Steak

 

Included Side Dishes

Sofrito Rice

Black Beans (vegetarian)

 

Included Fixin’s

Flour or Corn Tortillas

Shaved Iceberg Lettuce

Red Onion

Cilantro

Fire Roasted Tomato Salsa

 

Add-Ons (per person)

Crumbled Queso Fresca $0.50

Sour Cream $0.25

Guacamole $1

Pickled Vegetables $1

Cabbage Slaw $0.25

Fire Roasted Jalapenos $0.50

Habanero Salsa $0.50

Add a Third Meat (see prices on next page)

Sofrito Rice (1/2 cup) $1.50

Black Beans (1/2 cup) $1.50

build your own cuban bowl:

$11.00 per person

Meat (protein) Options

-Select 2-

Beef Ropa Vieja / Chicken Ropa Vieja / Grilled Chicken Adobo (thighs)

Lechon (pulled pork) / Roasted Poblano Pepper-Sweet Potato & Garbanzo Hash (vegetarian)

+$2 to sub Grilled Skirt Steak

 

Included Base

Baby Spinach Leaves

Chopped Romaine

 

Included Side Dish Toppings

Sofrito Rice

Black Beans (vegetarian)

Cuban Corn Sauté

 

Included Toppings/Sauces

Crumbled Queso Fresca

Sour Cream

Tomatillo-Avocado Salsa

Chimichurri Sauce

Fire Roasted Tomato Salsa

Habanero Salsa (very hot)

 

Add-Ons

Add a Third Meat (see prices on next page)

Sofrito Rice (1/2 cup) $1.50

Black Beans (1/2 cup) $1.50

Corn Sauté (1/2 cup) $3.50

 

Havana provides 24 oz. compostable bowls with this package (1 per guests)

beverages:

Bottled Non-Alcoholic

Water $1.50

Assorted Soda $1.50

*Coke, Diet, Sierra Mist

Sparkling Water $2.50

 

Sangria $40/gallon

White Wine Sangria with Green Apples,

Peaches & Green Grapes

Red Wine Sangria with Oranges, Apples, Strawberries

*plastic cups available for $0.25/person

bar packages:

Beer & Wine Bar

$10.95 per person

House Red & White Wine

+ Bottled Beer

 

Signature Drink Bar

$15.95 per person

Mojitos, Moscow Mules, Manhattans

 

Havana Mojito Bar

$13.00 per person

Traditional Mojitos + 2 Flavors

Mojito Bar Package Includes:

Traditional Mojitos made with Cruzan Silver Rum + 2 Fresh Fruit Mojitos, Straws, Cocktail Napkins, Ice

Fresh Fruit Flavor Options:

Raspberry, Mango, Watermelon, Pineapple-Blood Orange, Pomegranate, Blueberry Vodka

 

Package Add-Ons

Santa Alicia Chardonnay & Merlot, Chile $3 per person

Bottled Beers (Sierra Nevada & Corona) $3 per person

Freixenet Cava $4 per person

*Client must hire bartender from Havana (see “Staffing” section of our menu for hourly charges)

*Havana will provide bar tables, bar linen, glassware for events up to 50 guests

*Parties Larger than 50 will need to rent glassware through Havana

*Bar Service lasts 4 hours – in addition 2 hours set up and 1 hour breakdown will be charged

paper goods, rentals, delivery fees:

*All orders come with Black Plastic Serving Spoons and/or Tongs and paper food signs

Paper Goods

Disposable Plates, Napkins & Utensils $0.50 per person

 

Disposable Chafing Dishes

$10 each

 

Folding Tables (6 foot)

$10 each

 

Black Linen (8 foot)

$15 each

 

Stainless Chafing Dishes

$15 each

 

Delivery Fees:

0 – 25 miles = $20

25 – 35 miles = $30

35 – 45 miles = $40

45 – 55 miles = $50

*inquire for all other distances

staffing:

Servers

$30/hour

 

Bartenders

$40/hour

Paella Chef

$200 flat rate

 

Chef Assistants

$25/hour

 

Any event with staffing requires a $1000 food & beverage minimum.

A %15 service charge will be added to all events including

staffing or rentals

menu items:

Salads

Arugula Salad: Shaved Manchego Cheese, Toasted Hazelnuts, Walnut Vinaigrette

Cuban “Wedge”: Iceberg, Spiced Pumpkin Seeds, Crispy Onions, Buttermilk-Chipotle Dressing

Mango Spinach: Spiced Pecans, Queso Fresco Cheese, Avocado, Mango Vinaigrette

Baby Spinach: Shaved Fennel, Valencia Orange, Roasted Beets, Toasted Cumin Vinaigrette

 

Sandwiches

Cuban: Roasted Pork, Ham, Oaxaca Cheese, Pickles*

Roasted Bell Pepper & Grilled Eggplant: Oaxaca Cheese, Pickled Red Onions, Arugula*

Ropa Vieja: Shredded Beef with Onions & Peppers, Manchego Cheese*

Portobello: Caramelized Red Onions, Arugula, Queso Fresco Cheese, Chipotle Aioli*

Shrimp Po Boy: Crispy Shrimp, Oaxaca Cheese, Pickled Red Onion, Iceberg*

*indicates sandwiches are “pressed” and served warm; not ideal for long delivery distances

Grilled Chicken Sandwich: Arugula, Tomato, Smoked Paprika Aioli, Chimichurri

House Roasted Turkey: Avocado, Arugula, Tomato, Chorizo Aioli

Turkey Cobb Wrap: Bacon, Avocado, Egg, Oaxaca Cheese, Lettuce, Chipotle Buttermilk Dressing

Roasted Pepper & Eggplant Wrap: Oaxaca Cheese, Pickled Red Onion, Arugula, Tomato

Ropa Vieja Wrap: Braised Beef with Onions, Peppers, Tomato, Oaxaca Cheese

Cuban Wrap: Lechon, Ham, Oaxaca, Pickles

 

Entrees

Chicken Adobo: Grilled Marinated Chicken Thighs (Sliced), Mango Salsa

Plantain Crusted Chicken: Citrus Mojo Sauce, Sautéed Onions

Crispy Mojo Chicken Thighs (boneless): Citrus-Soy Glaze

Chicken Ropa Vieja: Braised Shredded Chicken, Peppers, Onions, Tomato

Garlic Studded Pork Tenderloin: Mojo Sauce

Lechon: (Roasted Pork Shoulder, Carnitas Style), Chorizo Aioli

Chimichurri Skirt Steak: Marinated, Grilled Skirt Steak (Sliced), Chimichurri Sauce (Latin Pesto)

Ropa Vieja: Braised, Shredded Beef with Onions, Peppers, & Tomato

Vaca Frita: Cuban Crispy Beef with Onions

 

Vegetarian/Vegan Entrees

Crispy Tofu & Chayote: Roasted Carrots, Sweet Soya, Fried Herb Salad (vegan)

Quinoa Stuffed Bell Peppers: Cherry Tomatoes, Spinach, Black Beans, Oaxaca Cheese (can be vegan)

Vegan Bowl: Twice Fried Plantains, Spinach, Chayote, Rice, Black Beans, Tomatillo-Avocado Salsa &

Pineapple Salsa

Chayote & Cauliflower Paella: Vegetarian Spanish Rice Simmered with Green Pepper Sofrito

 

Seafood Entrees

*Paella: Spanish Rice Simmered in Saffron Broth with Prawns, Clams, Chicken, Chorizo, & Mussels

*Seared Ahi Tuna: Sautéed Spinach, Papaya-Mint Mojo + $3 per person

*48 Hour advanced notice required for all entrées including seafood*

 

Sides

Sofrito Rice: Seasoned with a Pureed Mixture of Sweet Bell Pepper, Onion & Garlic $1.50

Black Beans: (vegetarian) $1.50

Boniato Mash: Puree of Sweet White Tropical Potato $2

Cuban Corn Sauté: Corn, Cherry Tomatoes, Cilantro, Queso Fresco Cheese, Lime $3.50

Queso Fundido: Baked Shell Pasta, Roasted Poblano Pepper Cream Sauce, Panko Crust $2.50

Twice Fried Plantains: Pineapple Salsa $2

 

Chips

Plantain Chips: Fried Tropical Banana Chips, Sea Salt $1.50

Spicy Yucca Chips: Fried Yucca Root Chips, Paprika, Sea Salt $1.50


Desserts

Chocolate Pot de Crème Chantilly Cream $3

Natilla, Vanilla Pudding with Caramel & Vanilla Wafer Cookie Crumble $3

tapas by the dozen:

Priced by the Dozen (12 pc.). Must order a minimum of 2 dozen per selection

Or… Select one of our “Tapas” Party Packages from our menu packages (if so, ignore pricing below)

 

Meat

Chimichurri Skirt Steak Skewers Latin Pesto $26

Ropa Vieja Empanadas Chipotle Crema $26

Chicken & Chayote Skewers $26

Lechon Sliders:Pulled Pork Shoulder, Cabbage Slaw, Chorizo Aioli $34

Ropa Vieja Sliders: Shredded Braised Beef, Shaved Manchego, Arugula $34

Mini Cuban Sandwiches: Ham, Roasted Pork, Swiss Cheese, Pickles $16

Crispy Spiced Chicken Wings: Orange-Mojo Glaze $24

Grilled Prosciutto Wrapped Asparagus: Manchego Cheese Snowflakes, Lemon $30

Adovado Spiced Lamb Chops: Romesco Sauce & Chimichurri Gremolata $40

*up-charge of $2 per person to include lamb to Tapas Party Package

Ham & Manchego Croquettes $26 (on-site Chef required)

 

Seafood

Dungeness Crab Cakes: Pineapple Aioli $33

Sea Bass Ceviche: Black Beans, Mango, Bell Pepper, Plantain Chips $3.75 per person

Shrimp Ceviche: Tomato, Cucumber, Jalapeno, Cilantro, Spicy Yucca Chips $3.75 per person

Ahi Tuna Tartare: Avocado Salsa, Spicy Yucca Chip $4.75 per person for ¼ cup serving

*up-charge of $2 per person to include Ahi Tuna in a Tapas Party Package

Grilled Shrimp: Cilantro-Lime Sauce $26 (on-site Chef required)

Day Boat Scallop Spoons: Boniato Mash, Truffled Cumin Crema, Micro Greens $26 (on-site Chef required)

 

Vegetarian

Twice Fried Plantains: Pineapple Salsa $14

Mini Eggplant & Roasted Bell Pepper Sandwiches: Oaxaca Cheese, Arugula, Pickled Red Onions $15

Corn & Pea Empanadas: Chipotle Crema $25

Stuffed Piquillo Peppers: Herbed Goat Cheese, Panko Crust $22

*Room Temp or Cold items served on black plastic platters/black plastic bowls

*Hot items served in aluminum pans

stationary platters:

Artisan Cheese Plate: Triple Cream, Blue, Aged & Spanish Cheeses, Spiced Pecans, Seasonal Dried Fruits, Crackers $4.75 per person (20 person minimum)

Seasonal Vegetable Crudité: Sliced Beets, Chilled Purple Potatoes, Heirloom Carrots, Cauliflower, Endive Leaves, Chipotle Aioli $55 per platter (serves 20-25 people) *vegetables may vary slightly by season